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#4791
01-28-2019, 09:18 AM
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#4792
01-28-2019, 09:24 AM
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#4793
01-28-2019, 09:25 AM
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 white-banded cleaner shrimp hopping into the mouth of a grouper
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#4794
01-28-2019, 09:30 AM
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#4796
01-28-2019, 09:42 AM
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#4797
01-29-2019, 12:32 PM
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 Ever since Rice Krispies hit store shelves in 1928, breakfast cereal lovers have often wondered what makes the puffed rice cereal snap, crackle and pop. The iconic sound comes from the tiny air pockets in each grain that break down when milk is added, causing the walls of the air pockets break. The result is that magical cereal symphony of snap, crackle, and pop.
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#4798
01-29-2019, 12:33 PM
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 McDonald’s celebrated the 50th anniversary of the Big Mac in 2018, and more than 1.3 billion Big Macs were sold globally in 2017. Invented by franchisee Jim Delligatti in 1967, the Big Mac was added to the national McDonald’s menu in 1968 and has been a fan favorite ever since.
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#4799
01-29-2019, 12:35 PM
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 What is Cheetos’ signature cheese dust anyway? That powdery substance left on your fingers after consuming Cheetos is called “cheetle.”
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#4800
01-29-2019, 12:36 PM
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 There are 40 billion Oreo cookies made each year. The ubiquitous chocolate sandwich cookie with white creme filling is the world’s most popular cookie and sold in 100 countries around the world. Some 50 percent of Oreo eaters prefer to open the cookies before eating them.
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